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Croatian

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Lignje s Bobom

Cooking Time: 40 minutes
  • Recipes
  • Croatian Croatian
In the area of Diocletian Palace, the old town of Split, it’s easy to find places to eat some fancy in appearance and very oriented to tourist food, however, it’s difficult to find something homemade or “domaće”. Luckily I found one of those recipes cooked by grandma at lunch and...

Sergio Varela

April 23, 2019
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Tripice na Dalmatinski (Tripes in Dalmatian Style)

Cooking Time: 1.5 hours
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  • Croatian Croatian
This recipe is traditional in the area of Dalmatia. It is an area that takes up most of Croatia’s coast and its islands, and it used to be part of the Roman Empire. In addition, centuries later it came under the rule of Venice, which explains the strong influence of...

Sergio Varela

February 4, 2019
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  • Tripice na Dalmatinski (Tripes in Dalmatian Style)Tripice na Dalmatinski (Tripes in Dalmatian Style) This recipe is traditional in the area of Dalmatia. It…
  • Lignje s BobomLignje s Bobom In the area of Diocletian Palace, the old town of…
  • [Colombia] Pandebonos | European Version[Colombia] Pandebonos | European Version Have you ever wonder what heaven on breakfast and/or cold…

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Colombian cheese balls! Aka Pandebono, easy and ch
Colombian cheese balls! Aka Pandebono, easy and cheesy nothing better for the cold days!

Tantin inspiration! Full of loooooove
Tantin inspiration! Full of loooooove

Who wants the recipe for this adorable carrot cake
Who wants the recipe for this adorable carrot cake? 🐇🥕👵🏽


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Grandma's Food Lab je na lokaciji Zagreb, Hrvatska.

2 weeks ago

Grandma's Food Lab
Stay at home they said, it'll be fun they said!Quarantine and cold are here, but not everything is bad news!This recipe will cheer you up and not to be cheesy, you'll love it (unless you are lactose intolerant, don't like dairy or you are vegan, then it doesn't apply)www.grandmasfoodlab.com/recipe/colombia-pandebonos-europe/picture by Silvia Rossi ... See MoreSee Less

[Colombia] Pandebonos | European Version

www.grandmasfoodlab.com

Have you ever wonder what heaven on breakfast and/or cold day tastes like? the answer is Cheese bread. This bun is made all throughout South America and even France, know with different names such ...
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